Uncertain about egg freshness when cooking? Here are some simple tips to assess freshness and cut down on egg-related food waste. Supermarket eggs are labeled with a use-by date, and in France, eggs can’t be sold seven days before this date. Eggs from a henhouse stay fresh for up to 28 days after being laid.
Refrigerated eggs, even with intact shells, are safe for consumption for up to one month past the use-by date, equating to 58 days post-laying. Proper storage practices help maintain freshness and minimize waste. Expired eggs may emit an off-putting odor. A bad smell indicates loss of vitamins and an altered taste. If it smells normal, consider using it quickly, such as in an omelet.
Inspecting the shell and egg color is essential for detecting spoilage. Powdery or cracked shells may suggest the presence of mold. Unusual colors in the egg white or yolk, like blue or green, are indicators of spoilage. By adopting proper storage techniques and remaining vigilant, you can prevent egg waste while ensuring your meals remain fresh and safe.
Remember, proper storage in the refrigerator is crucial for maintaining egg freshness and reducing health risks. By adhering to these simple guidelines, you can confidently use eggs in your recipes, knowing they are safe and fresh.
How to Use Baking Soda to Get Rid of Pests Naturally
Baking soda is a versatile and eco-friendly solution to combat pests like cockroaches, fleas, ants, moths, mice/rats, and spiders. It’s safe, non-toxic, and easy to use around the home. Here’s how you can effectively use baking soda to deal with each type of pest:
1. Cockroaches
Why It Works: Baking soda reacts with the acids in a cockroach’s stomach, killing them effectively.
How to Use:
- Mix equal parts baking soda and sugar in a shallow dish or sprinkle the mixture in areas where cockroaches are active.
- The sugar attracts them, and the baking soda does the rest.
- Place the bait near cracks, under sinks, or behind appliances.
2. Fleas
Why It Works: Baking soda dehydrates fleas and their eggs.
How to Use:
- Sprinkle baking soda liberally on carpets, pet bedding, and upholstery.
- Use a stiff brush to work it into the fibers, then leave it for several hours or overnight.
- Vacuum thoroughly to remove fleas, eggs, and baking soda residue.
- Repeat weekly for effective flea control.
3. Ants
Why It Works: Baking soda interferes with ants’ digestive systems when ingested.
How to Use:
- Mix equal parts baking soda and powdered sugar.
- Sprinkle the mixture along ant trails, near entry points, and around the kitchen.
- The sugar lures ants, while the baking soda disrupts their metabolism.
4. Moths
Why It Works: Baking soda absorbs moisture and odors that attract moths.
How to Use:
- Place sachets filled with baking soda and a few drops of essential oil (like lavender) in closets, drawers, or storage boxes.
- For extra protection, sprinkle baking soda on carpets and vacuum after a few hours to deter moth larvae.
5. Mice and Rats
Why It Works: Baking soda produces gas that rodents cannot expel, which eventually kills them.
How to Use:
- Combine baking soda with peanut butter or flour to make a bait.
- Place small portions in areas where you’ve noticed rodent activity, such as along walls or in hidden corners.
6. Spiders
Why It Works: Baking soda acts as a natural deterrent for spiders.
How to Use:
- Sprinkle baking soda around the perimeter of rooms, under furniture, or in dark corners where spiders hide.
- Alternatively, mix baking soda with a few drops of peppermint essential oil for enhanced spider repellence.
Additional Tips:
- Always reapply baking soda after cleaning or vacuuming to maintain its effectiveness.
- Combine baking soda with natural deterrents like vinegar, essential oils, or diatomaceous earth for stronger pest control.
- Monitor pest activity to determine if repeated treatments are necessary.
By using baking soda, you can keep your home pest-free without resorting to harmful chemicals. It’s a simple, cost-effective, and natural solution!
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