One of the names that springs to mind when we think of strong, accomplished women is Martha Stewart.
She is not only a well-known TV personality but also a writer, businesswoman, self-made billionaire, and former fashion model.
This amazing woman is 82 years old, but she still lives life to the fullest.
She garnered a lot of attention when she bravely posed in skimpy bikinis for the Sports Illustrated cover last year. She received recognition for her courage, amazing physique, and positive energy.
But when she recently shared some pictures from her vacation to Greenland’s east coast, one of them infuriated her supporters.
“End of the first zodiac cruise from @swanhelleniccruises into a very beautiful fjord on the east coast of Greenland,” the caption reads, beside a picture of Stewart sipping a cocktail. In fact, we managed to catch a tiny iceberg for our cocktails this evening.
Her use of the term “small iceberg” to describe her drink surely wasn’t intended to enrage her admirers, but it did make them angry.
People quickly began criticizing her article in the comments section, pointing out that she had mentioned a little iceberg at a time when the “ice caps are melting.”
One Instagram user said, “Martha, the ice caps are melting. Don’t put them in your drink.”
Another said, “I generally love Martha and the excesses of her life because he’s about beautiful gardens, homes, and food, but it’s a bit tone deaf for wealthy white people to be drinking their iceberg cocktails while the planet is burning.”
Thus, millionaires take vacations to the melting icebergs, scoop them up, and use them to keep their cocktails icy as the climate warms as a result of the riches of a few thousand people. That sentence has the feel of one from a dystopian book. Can’t make this stuff up, haha,” a third said.
“Even with global warming and ice caps disappearing, we still need glacier ice for cocktails? Discuss tone def. Been a lover for years, but lately, when I’m having trouble buying groceries, I’ve seen enough caviar that I’m out,” a fourth person commented.
Generally speaking, a lot of people adore Martha.
She claimed on the Today show, “I didn’t starve myself, but I didn’t eat any bread or pasta for a couple of months,” in reference to the Sports Illustrated cover she posed for.
“It was amazing that I went to Pilates every other day, and I’m still going because it’s that good. In any case, I lead a clean life that includes a nutritious diet, regular exercise, decent skincare, and other habits.
During her keynote address at the Las Vegas event, she also discussed the reaction of the audience to the “authentic” cover.
According to Stewart, “the response was really encouraging because it gave women of all ages the confidence to believe that they could succeed too.”
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A Nostalgic Kitchen Gadget with Lasting Appeal
Past Events
An inexpensive yet necessary kitchen equipment that has been around since the 19th century is the citrus peeler. With the increasing availability and popularity of citrus fruits, especially in the late 1800s and early 1900s, people started looking for an easy way to peel them. The thick rinds of oranges, lemons, and other citrus fruits were easily sliced through by the early citrus peelers, which were frequently constructed of metal and had sharp hooks or blades.
As home cooking became more common around the middle of the 20th century, citrus peelers’ appearance changed. Plastic peelers were first produced by companies such as Tupperware, which gained popularity because to its robustness and user-friendliness. These peelers were more comfortable to hold since they frequently had ergonomic features. These retro peelers’ simplified, vibrant shapes became famous, capturing the inventiveness and optimism of the post-war period.
Application
The main purpose of a citrus peeler is to remove the outer rind of citrus fruits without contaminating the inner flesh. Conventional peelers frequently feature a small blade or pointed end that slices the skin, enabling sectional skin removal. A spoon-like end that lifts the peel away from the fruit is another feature on some peelers.
Citrus peelers have evolved into useful instruments over time. Although they are most frequently used to peel oranges, lemons, and grapefruits, they can also be used to peel other fruits and vegetables with comparable skins, make garnishes, and zest citrus for cooking. Professional chefs and family cooks alike love citrus peelers for their effectiveness and simplicity of use.
History
The durability and ease of use of the citrus peeler have left a lasting legacy. Old citrus peelers, particularly those from the middle of the 20th century, are now sought-after collectibles because of their nostalgic appearance and usefulness. These tools bring back memories of a bygone era when kitchen appliances were made to last and combined design and function in a way that contemporary products frequently try to imitate.
Even with the availability of contemporary kitchen appliances and peelers, the traditional style of the vintage citrus peeler is still in demand. This classic tool is still in use in kitchens all across the world, demonstrating the enduring appeal of well-designed tools. Old citrus peelers are a treasured element of culinary history, valued by collectors and foodies for their unique combination of elegance, history, and utility.
Last Words
It’s astounding to consider the lengthy and fascinating history of something as basic as a citrus peeler. These tiny gadgets, preserved by their classic style and usefulness, are more than just kitchen equipment; they are relics from our culinary history. Thus, the next time you discover one in your drawer, consider it more than simply a piece of metal or plastic—consider it a piece of history that is continuing to function, one orange peel at a time.
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