King Charles and Queen Camilla have a happy marriage, but there’s one hobby they get really competitive about, according to Camilla’s son, Tom Parker Bowles. In his new cookbook, Cooking and the Crown, which features royal-inspired recipes, Tom shared that the couple loves collecting mushrooms and are very competitive about who finds the most. King Charles has enjoyed this hobby for years, and now it’s something they both take seriously! Tom revealed this while introducing his recipe for fresh pappardelle with porcini mushrooms.
Tom wrote that King Charles and Queen Camilla are “obsessed” with collecting wild mushrooms and are very competitive about how much they find. He also praised King Charles for his eco-friendly approach to food, calling him a “true food hero.” According to Tom, the King knows a lot about rare types of cattle, old varieties of plums and apples, the benefits of mutton, wild mushrooms, and even the strong appeal of smelly cheese!
Every monarch has their own favorite foods and habits, and King Charles is known for his passion for sustainable, eco-friendly farming. He’s been focused on this long before it became popular, and his advice is very valuable because of how much he knows.
Tom, a food critic who grew up with Queen Camilla and her ex-husband Andrew Parker Bowles, recently shared that Camilla was strict about food when he was a child, making sure he followed a healthy diet.
In an interview, Tom shared that he grew up eating food that was local, seasonal, and organic, long before those terms became popular. His mother, Queen Camilla, would shop at small, local stores like the butcher, fishmonger, bakery, and greengrocer. Although Tom liked some processed foods, they were rare in his home. He also said his mother, who he praised as a “good cook,” kept a close eye on what they were allowed to eat.
Tom joked that when a Sainsbury’s supermarket opened in Chippenham in the early ’80s, it felt like everything changed from black-and-white to full color, just like in The Wizard of Oz. Suddenly, there were exciting foods like Ice Magic, Birds Eye Chicken Pies, Butterscotch Angel Delight, and big packs of Monster Munch. He and his siblings wanted to try it all, but his mother, Queen Camilla, was still pretty strict about what they could eat.
Crews discovered a huge shipwreck underneath the foundations of the World Trade Center Towers after 9/11
Following the finding, archaeologists were left scratching their heads.
When crews responding to the September 11 terrorist attacks discovered a shipwreck, they were astounded.
The World Trade Center terrorist attack site was still being excavated in 2010.
Archaeologists found a ship among the debris; it was only around 22 feet below street level.
It makes sense that the ancient wooden ship raised a lot of concerns. How did it arrive here? Why was it in this location? How did the ship get to be in the center of New York City?
Since then, researchers have unearthed the mysteries surrounding the enigmatic craft.
They were able to determine the age of the shipwreck by analyzing the tree rings on its wooden skeleton.
They learned that the wood from which the vessel was constructed originated in Philadelphia around 1773.
That being said, how in the world did a big wooden ship end up in the center of the city?
The World Trade Center’s exact location was in the Hudson River when Manhattan was initially inhabited.
Researchers are unsure about the cause of the ship’s sinking—a mishap or an accident.
Manhattan’s western shoreline shifted westward as New York built, finally burying the ship under debris and other waste.
Archaeologist Molly McDonald told CNN in 2014: “It’s such an intense site already based on its recent history, so to be in the midst of this urban, modern, very fraught location, and then to be sitting on what was a river bottom, with clams and fish, and the smell of low tide, was really an amazing juxtaposition.”
The ship would have been fully hidden from view by 1818, until the September 11 attacks of 2001.
And when Americans, New Yorkers, and people everywhere else watched in horror as a Boeing 767 filled with 20,000 gallons of jet fuel smashed into the World Trade Center’s northern tower on that terrible day, the ship was well and truly long forgotten.
The 110-story tower had a huge hole in it from the collision, which quickly killed hundreds of people.
An estimated 50,000 people worked in the buildings on a regular weekday.
It was estimated that an additional 140,000 individuals visited the Twin Towers on a daily basis.
It is mind-boggling that the World Trade Center was so big that it got its own zip code, 10048.
2,977 innocent individuals lost their lives as a result of the attacks, while thousands more suffered injuries.
And over the years, a great deal of people have passed by the location without realizing the nautical gem buried beneath.
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