December 29th marked the tenth anniversary of Michael Schumacher’s tragic skiing accident.
The seven-time Formula 1 world champion is still suffering from severe after-effects that leave him unable to communicate and move.
Exactly ten years ago, on December 29th 2013, the accident occurred when Schumacher took a violent fall while skiing during his family vacation in Méribel in Savoie, shortly after retiring from Formula 1 racing.
His head hit a rock and his helmet shattered under the force of the impact.
When rescuers arrived, Schumacher, also known as “The Red Baron,” was stunned but conscious.
He was immediately taken to hospital, where he remained in a coma for several months.
On the evening of the same day, Grenoble University Hospital announced that the former champion had “suffered severe head trauma with coma upon arrival, requiring immediate neurosurgical intervention.”
Schumacher also suffered a brain hemorrhage, and his life prognosis was at risk.
When he woke up six months later, nothing was the same.
To this day, it is difficult to know the state of Michael Schumacher’s health, as his family is extremely discreet on the subject.
They keep him away from the media and do not reveal any information about him.
The Formula 1 world champion is now unable to walk or stand, and it is impossible for him to communicate with those around him.
Michael Schumacher is cared for 24 hours a day by a team of about fifteen doctors, nurses and physiotherapists.
A whole decade has passed since the accident involving Michael Schumacher, which occurred while skiing in the resort of Méribel in the French Alps.
Since September 2014, he has been living in a medical suite in his family villa in Gland, Switzerland.
“He is a prisoner of his own body,” said Gaëtan Vigneron, an F1 commentator for 30 years and an expert on the racing scene.
Michael’s younger brother Ralf revealed information to some local media, which was picked up by the Daily Mail: “I miss the Michael of old.
Life can be so unfair sometimes. Michael has been very lucky all his life.
You can avoid using chemical fertilizers by using a miracle fertilizer
A novel farming technique gaining popularity involves a farmer digging a hole for tomato planting, where an egg and a banana are strategically placed. While this may initially seem peculiar, the results are truly remarkable, and the approach is gaining widespread adoption.
The viral video depicting a farmer excavating a hole, inserting a banana and an egg, has taken the internet by storm, accumulating nearly 1.2 million views and spreading globally. In the accompanying images, the farmer is seen employing a unique method to fertilize vegetables. By creating a hole in the soil and depositing an uncooked egg and a banana in its shell, he establishes a foundation for planting tomato seedlings. The entire setup is then covered with soil.
Over time, the decomposing egg and banana release what is referred to as “magic nutrients,” crucial for the optimal growth of vegetable seeds. This natural fertilization method proves highly effective, requiring only two simple items compared to the harmful chemical fertilizers that pose risks to the land, crops, and human health.
In the face of environmental challenges, with the ozone layer and ecology deteriorating, the cultivation of fruits and vegetables becomes increasingly challenging. The conventional response has been heavy reliance on synthetic fertilizers, exacerbating the issues at hand.
The drawback of chemical fertilizers lies in their synthetic nature, which can lead to soil, fruits, and vegetables being “poisoned” with overuse. This poses a significant threat to consumers. Despite their ability to enhance the appearance and expedite the growth of plants, these chemicals have adverse effects on the flavor of food and eventually inflict harm on crops. Weakened plants become more susceptible to pests and diseases, hindering growth and development.
Given the detrimental consequences of chemical fertilizers, it is advisable to explore natural alternatives. The example of using an egg and banana illustrates the potential of natural fertilizers such as ash, manure, and vegetable waste, which not only promote healthy plant growth but are also cost-effective. Embracing such natural solutions can contribute to sustainable and environmentally friendly farming practices.
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