A man on a fIight to Chicago suddenly found himself having an urgent need to use the bathroom. He headed over to the men’s room, nervously tapping his foot on the floor of the aircraft. Each time he tried the door, it was occupied.
A stewardess noticed his predicament and told him, I’ll let you use the ladies’ room, but on one condition – don’t touch the buttons on the wall! The man breathed a sigh of reIief while sitting on the toilet, and his attention drifted to the buttons on the wall. The buttons were marked “WW, WA, PP and ATR”.
Making the mistake that so many men make in disregarding the importance of what a woman says, the man let his curiosity get the best of him and decided to try the buttons anyway.
He carefully pressed the first button marked “WW” and immediately warm water sprayed all over his entire bottom. He thought, Wow, this is strangeIy pleasant, women really have it made!
Still curious, he pressed the button marked “WA” and a gentle breeze of warm air quickly dried his hind quarters.
This is amazing!” he thought, Men’s rooms having nothing like this! He then pressed the button marked “PP”, which yielded a large powder puff that delicately appIied a soft talc to his rear.
Well, naturally he couldn’t resist the last button marked “ATR”, and then everything went black. When he woke up in the hospital he panicked and buzzed for the nurse. When she appeared, he cried out, “What happened to me?! The last thing I remember, I was in the Iadies’ room on a plane!
The nurse replied, Yes, I’m sure you were having a great time until you pressed the ‘ATR’ button, which stands for ‘Automatic Tampon Remover.’
If you cut a watermelon and it looks like this, throw it away immediately
Watermelons reign supreme as the quintessential seasonal treat, beloved by folks of all ages for their refreshing, hydrating properties, particularly cherished during the sweltering summer months. However, selecting the perfect watermelon can be a bit of a gamble, as its quality remains concealed until sliced open.
Several critical factors come into play when scouting for the ideal watermelon, with shape, appearance, and color being paramount. Primarily, a good watermelon should feel weighty in your hands, indicating its juiciness and ripeness. Keep an eye out for the telltale melon spot, a creamy yellow splotch on the underside opposite the stem; a green or white spot signifies an underripe fruit. Additionally, a glossy rind is a sign of freshness.
To further gauge ripeness, give the watermelon a gentle tap; a hollow sound indicates peak readiness for consumption. Opt for specimens with a symmetrical round or oval shape, steering clear of any irregularities.
In the quest for health-conscious eating, distinguishing naturally grown produce from those laced with chemical fertilizers is paramount. Many farmers resort to growth accelerants to expedite melon development, with a distinct crack in the core serving as a telltale sign of synthetic cultivation.
Should you encounter such a rift in a watermelon, it’s indicative of chemical intervention during growth.
The benefits of watermelon extend beyond its flesh to include its oft-discarded seeds, teeming with essential nutrients. Don’t toss those seeds aside, as they boast a wealth of goodness. A mere 150 grams of dried seeds contain a whopping 30.6 grams of protein, fulfilling 61% of your daily protein needs.
These seeds pack a punch of essential amino acids like tryptophan, glutamic acid, and lysine, alongside arginine, renowned for its blood pressure-regulating properties and arterial health benefits. Niacin, a B vitamin crucial for nerve function, digestion, and skin health, abounds in these seeds, alongside thiamine, riboflavin, vitamin B6, and pantothenic acid.
Minerals such as magnesium, phosphorus, iron, potassium, sodium, copper, manganese, and zinc round out the nutritional profile, bolstering muscle and joint health. As for the watermelon rind, it boasts minimal fat and cholesterol content. Citrulline, abundant in the peel, aids in ammonia detoxification in the liver, combats oxidative stress, promotes vasodilation, and boosts energy levels.
This often-overlooked portion also houses a treasure trove of vitamins A, C, D, E, B6, and B12, alongside pantothenic acid, iron, calcium, magnesium, potassium, phosphorus, zinc, and selenium. These vitamins, coupled with antioxidants, fortify the immune system and ward off heart disease, joint inflammation, and various cancers, including colorectal, prostate, breast, and cervical.
Surpassing tomatoes in lycopene content, watermelon emerges as a potent antioxidant, slashing LDL cholesterol levels and safeguarding against cardiovascular ailments, cataracts, and osteoporosis.
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