People often have a habit of freezing celebrities in their minds when they were at the peak of their fame, forgetting that they are human beings who age like everyone else. In addition, the widespread use of cosmetic surgery and fillers today further distorts our perception of how people naturally look as they age. However, fortunately, there are still some celebrities who remind us that there is absolutely nothing wrong with looking different as we age compared to our younger years.
Justine proudly embraces her age.
If you were a kid or teenager in the ’80s and ’90s, you probably remember Justine as Mallory Keaton from the popular TV show Family Ties. But after that, she shifted her focus from acting to working behind the scenes. Now, she’s a successful author and director. In a recent interview, the actress, now 57 years old, came back into the spotlight to share an important message with all women concerned about getting older.
When she reached her 40s, people considered her “old.”
Justine didn’t think about getting older until she had to search for something online. She wanted to research and refresh her memory about something that happened during her fame. But when she typed her name, Justine Bateman, into Google, the search autocomplete suggested: “looks old.” This happened when she was only around 40 years old.
That revelation actually boosted her self-confidence.
When questioned whether she had ever considered cosmetic procedures, Justine explained that plastic surgery would cause her to “lose all of her authority.” She expressed contentment with her current appearance and emphasized that she finds satisfaction in the visible signs that indicate she has evolved into a different individual from her younger self.
She even decided to write a book about her experiences.
Justine doesn’t criticize those who choose to undergo beauty treatments to appear younger, but she does express a feeling of sadness for them. She explains that she feels sorry for those so preoccupied with the idea of fixing their appearance that it distracts them from focusing on the meaningful aspects of life. In 2021, Justine Bateman released a book titled “Face: One Square Foot of Skin,” which addresses this significant issue.
Women shouldn’t spend too much time fixating on their looks.
Justine shared some exciting news: “There’s absolutely nothing wrong with your face!” she wrote as the caption for an Instagram post promoting her book. Justine draws from her experiences to illustrate society’s obsession with how women’s faces transform as they age. When asked about the beauty of aging, Justine firmly states that she doesn’t care about others’ opinions. She confidently asserts, “I think I look rad. My face represents who I am. I like it, and that’s basically the end of the road.”
Several notable figures in the public eye have made the conscious choice to embrace natural aging, rejecting the pressure to undergo cosmetic interventions. One such individual is Cameron Diaz, who boldly opted to age gracefully without relying on Botox or similar treatments. After an unpleasant experience where Botox altered her appearance in an unexpected manner, Diaz decided to embrace her natural features and allow the aging process to unfold authentically.
Preview photo credit Invision / Invision / East News, Invision / Invision / East News
A Nostalgic Reminder of Culinary Elegance
Have you ever found vintage pastry tongs at a flea market or in your grandmother’s kitchen? Known by other names as pastry servers or sugar tongs, these quaint old-fashioned cooking implements have a rich heritage and a function that speaks to a bygone period. Let’s delve into their fascinating tale for a while.
An Amazing Combination of Design and Usability
Pastry tongs’ style pays homage to the grace and practicality that characterized bygone eras. These utensils, with their elaborate patterns and handles, were works of art rather than merely common serving utensils.
During tea time or dessert events, its delicate build made it possible to serve delicate pastries, cookies, and other sweet delights with precision and grace.
It was an art in and of itself, using pastry tongs. Their thin, pointed ends let one to delicately pick up the pastry they wanted and guarantee a smooth, elegant serving.
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With these tongs, every encounter is a joyful experience since the handles were expertly created to strike the ideal mix between functionality and aesthetic appeal.
An Icon of Edwardian and Victorian Elegance
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The Victorian and Edwardian eras, when elaborate tea parties were common social gatherings, saw the height of pastry tongs’ appeal.
The way pastries and candies were presented evolved into a beautiful art form, and these tongs were a necessary piece of equipment to maintain the upscale dining experience.
But eating habits changed throughout time, and contemporary convenience became more important. Pastry tongs were eventually replaced by other serving tools as their use decreased. Nevertheless, collectors and aficionados of vintage pastry tongs maintain a particular place in their hearts even in spite of their limited usefulness in modern kitchens.
An Emotional Bond with the Past
Vintage pastry tongs are treasured artifacts for people who value artistry and historical relevance. These tongs arouse strong feelings of nostalgia and take us back to a time when serving pastries was a kind of art in and of itself, whether they are arranged as decorative pieces or on shelves.
They encourage us to reflect on and value the beauty of the past by providing a concrete link to a time of culinary refinement in the past.
Therefore, the next time you come across a pair of pastry tongs, stop and consider their artistry and the histories they represent.
These understated yet sophisticated utensils are a tribute to historical artistry and a kind reminder of the refined cuisine that formerly graced our tables.
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