A great deal of people felt sorrow upon Queen Elizabeth II’s passing in 2022. She was adored by the public and the longest-reigning monarch in British history, having ruled for 70 years.
The late queen is now being honored with a monument that was recently unveiled, honoring her affection for her pet corgis!
The Queen’s new statue, together with her dogs
On Sunday, a 7-foot-tall bronze statue of Queen Elizabeth was unveiled in observance of the monarch’s 98th birthday.
In Oakham, England, the sculpture was made by artist Hywel Pratley and is situated close to the Oakham Library. It is Queen Elizabeth’s first ever permanent memorial.
Rutland City Council said that hundreds attended the unveiling. There was music from local school bands and bagpipers.
The most priceless feature of this new memorial is that the queen’s cherished Corgis pet is also depicted, immortalized in bronze by the monarch’s feet:
The city authority claims that local schoolchildren created the designs for the Corgi monuments.
In contrast to the many stern and imposing monuments of queens like Queen Victoria, Pratley stated he wanted the statue to portray the idea of Queen Elizabeth as “an almost motherly figure,” according to the New York Times.
During the unveiling, local dignitary Sarah Furness remarked, “What most of us remember about Queen Elizabeth is her warmth.” “We demonstrate Queen Elizabeth’s humanity by showcasing her affection for dogs.”
The statue’s creator claims that he intended it to be hospitable to onlookers. Pratley said, “We designed it with a bench you can sit on.” “And there’s a corgi you can pet, and I do believe that this will eventually become a selfie-encouraging statue.”
The Times reports that a number of Corgi owners brought their dogs to the unveiling, indicating that a large number of people have already visited the statue.
The history of Queen Elizabeth’s Corgis pet
For many years, the Queen’s corgis were an iconic aspect of her life and a solace during tough political and personal times. Fans all throughout the world were likewise pleased by the cute pets.
The first Corgi was acquired by the royal family in 1933 when Dookie, a dog owned by Elizabeth’s father and predecessor George VI (who was then the Duke of York), was brought home.
Dookie was reportedly extremely cantankerous, yet Elizabeth and him appeared to have a unique relationship.
Then, on her eighteenth birthday, the Queen received a Pembroke Welsh corgi of her own, named Susan.
Susan reportedly slipped under a rug in the royal carriage to disrupt the wedding of the Queen and her husband, Prince Philip, according to the BBC.
1959 saw Susan’s death at the age of almost fifteen. Her epitaph referred to her as “the faithful companion of the Queen,” and she was laid to rest at the royal estate of Sandringham House.
The Queen stated, “I had always feared losing her, but I am ever so thankful that her suffering was so mercifully brief.”
But Susan left quite the legacy; during the ensuing few decades, the Queen accumulated over thirty corgis, all descended from her original canine companion.
The Queen always had at least one corgi, and often had several at once, from 1933 until 2018. She traveled with the dogs in tow, and they resided in a designated “Corgi room” at Buckingham Palace with wicker beds. It is said that the Queen took care of them personally and baked them biscuits over the holiday season.
These canines undoubtedly received royal treatment and grew to represent the Queen throughout her life.
While Elizabeth valued the dogs greatly, Prince Philip apparently didn’t feel the same way. Like many others, she took great solace from the dogs, who served as a link to the simpler times in her early years due to their relationship with her late father and her upbringing.
According to Penny Junor, a royal biographer, “her corgis are hugely important to her.” Over time, they have become more intimate with her than any human has ever been. She has never been let down by the incredibly affectionate and devoted corgis.
It also makes sense that the Queen, who represents both Britain and the United Kingdom, would have a strong bond with a quintessential British dog. Wales, a member of the UK and a neighbor of England, is where corgis first originated. When corgis were adopted as royal dogs, the breed was rare in England; yet, the Queen had a major role in the globalization of the breed.
The Queen owned several “dorgis,” or corgis bred with daschshunds, in addition to purebred Pembroke Welsh Corgis.
When the corgis and dorgis appeared alongside Queen Elizabeth on the cover of Vanity Fair in 2016, they became well-known worldwide because to Annie Leibovitz’s photography. At the time, the dogs were Candy, Vulcan, Willow, and Holly.
A notable aspect of Queen Elizabeth’s reign and a significant aspect of her life were her corgis. Their inclusion in this first memorial statue of her seems so fitting.
If you cut a watermelon and it looks like this, throw it away immediately
Watermelons reign supreme as the quintessential seasonal treat, beloved by folks of all ages for their refreshing, hydrating properties, particularly cherished during the sweltering summer months. However, selecting the perfect watermelon can be a bit of a gamble, as its quality remains concealed until sliced open.
Several critical factors come into play when scouting for the ideal watermelon, with shape, appearance, and color being paramount. Primarily, a good watermelon should feel weighty in your hands, indicating its juiciness and ripeness. Keep an eye out for the telltale melon spot, a creamy yellow splotch on the underside opposite the stem; a green or white spot signifies an underripe fruit. Additionally, a glossy rind is a sign of freshness.
To further gauge ripeness, give the watermelon a gentle tap; a hollow sound indicates peak readiness for consumption. Opt for specimens with a symmetrical round or oval shape, steering clear of any irregularities.
In the quest for health-conscious eating, distinguishing naturally grown produce from those laced with chemical fertilizers is paramount. Many farmers resort to growth accelerants to expedite melon development, with a distinct crack in the core serving as a telltale sign of synthetic cultivation.
Should you encounter such a rift in a watermelon, it’s indicative of chemical intervention during growth.
The benefits of watermelon extend beyond its flesh to include its oft-discarded seeds, teeming with essential nutrients. Don’t toss those seeds aside, as they boast a wealth of goodness. A mere 150 grams of dried seeds contain a whopping 30.6 grams of protein, fulfilling 61% of your daily protein needs.
These seeds pack a punch of essential amino acids like tryptophan, glutamic acid, and lysine, alongside arginine, renowned for its blood pressure-regulating properties and arterial health benefits. Niacin, a B vitamin crucial for nerve function, digestion, and skin health, abounds in these seeds, alongside thiamine, riboflavin, vitamin B6, and pantothenic acid.
Minerals such as magnesium, phosphorus, iron, potassium, sodium, copper, manganese, and zinc round out the nutritional profile, bolstering muscle and joint health. As for the watermelon rind, it boasts minimal fat and cholesterol content. Citrulline, abundant in the peel, aids in ammonia detoxification in the liver, combats oxidative stress, promotes vasodilation, and boosts energy levels.
This often-overlooked portion also houses a treasure trove of vitamins A, C, D, E, B6, and B12, alongside pantothenic acid, iron, calcium, magnesium, potassium, phosphorus, zinc, and selenium. These vitamins, coupled with antioxidants, fortify the immune system and ward off heart disease, joint inflammation, and various cancers, including colorectal, prostate, breast, and cervical.
Surpassing tomatoes in lycopene content, watermelon emerges as a potent antioxidant, slashing LDL cholesterol levels and safeguarding against cardiovascular ailments, cataracts, and osteoporosis.
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