Here are some advantages that egg shells provide if you’re one of those persons who loves eggs for breakfast and eats them frequently. See why you should never again throw eggshells in the garbage by reading the article below.
1. All-natural insect repellent
Eggshells might be the answer if slugs, worms, and snails are regular garden visitors who eat your flowers and kill the plant. All you have to do is cover the plants with crushed eggshells, and you’ll soon notice a change. It turns out that the fragrance of eggshells repels these creatures, so you won’t see them in your yard again.
2. Drives away deer
Eggshells are a deer repellent, just like they are to insects. Using this tip may help keep deer away from your garden and your plants, which they tend to destroy, if you live in a wooded region where they are frequent visitors.
3. Bird Food
Some creatures find the eggshells repulsive, yet others find them to be a great delight. If you scatter eggshells across your yard, you could see a flock of feathered friends enjoying their favorite snack. Birds adore eggshells. This is a pleasant approach to draw birds, who deter unsightly insects in addition to brightening people’s days with their beautiful appearance and endearing tweets.
4. Improve Soil Health
Using eggshell dust or solution as fertilizer is a sustainable way to repurpose materials that would otherwise end up in your local landfill.
Their calcium carbonate content naturally lowers the pH of your soil, which is good for plants that like lower pH conditions. Because of this modification, the soil becomes more alkaline and these plants are better able to absorb nutrients.
5. Eat Healthier Veggies
Eggshells contain calcium carbonate, which can help plants that are susceptible to calcium deficiencies—like tomatoes, eggplants, and peppers—by lowering their risk of blossom end rot. Crushed eggshells added to the soil will keep the vegetables colorful, plump, and flavorful.
6. Bring Potted Plants’ pH Up with Pexels
A horticulture expert with the University of Illinois Extension points out that research conducted in greenhouses with plants growing in pots have demonstrated that adding eggshells to the soil can raise its pH. The enormous volume of soil in a backyard garden is very different from the tiny amount of soil in a pot.The typical homeowner is not likely to be able to produce enough eggshells to increase the pH of their soil.
7. Composting Made Simple
Eggshells and citrus peels break down gradually in a compost pile or container, which makes crushed eggshell material ideal for composting. They add nutrients and minerals to the compost material as they decompose and enhance it.
Rinse the shells well to remove any raw egg residue before composting. The decomposition process is accelerated when they are broken down into smashed shells because smaller fragments decompose faster than whole eggs.
The next time you have eggs, be sure to use the eggshells to add some beauty to your potted plants or yard.
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This Boy’s Bold Move with $13 Catapults His Family to a $2 Million Home
A young boy asked his mom for the last $13 she had saved for food so he could start a business. A few months later, he took her back to their tiny, old trailer and handed her the keys to their new $2 million home.
Annie Byrne, a mother from Atlanta, believed in teaching her son, Simon, the value of hard work and determination. She knew this would help him grow into a responsible person.
“Who cares if my son and I live in a rusty old trailer now? One day, he will take me to a palace and make me its queen!” Annie, a widow who worked as a janitor and struggled to get by, often dreamed of a better life.
One day, a mother’s prayers were answered in the most unbelievable way when her son handed her the keys to a $2 million house. But she didn’t know what sacrifices he made to make her dream come true.
“Mom, when will we live in a nice house?” 13-year-old Simon asked his mother. “It’s getting cold, and it’s cramped inside.”
Simon’s mom, Annie, didn’t know how to reply. She had very little savings, and her salary barely covered food and school costs for her son.
“Very soon… we’ll move very soon,” she told Simon, holding back tears. “Now close your eyes and go to sleep.”
Annie couldn’t sleep, though. She knew “soon” might never come. That night, she sat by Simon, heartbroken, thinking their struggles would never end.
The next morning, Simon’s friends asked him to play, but he didn’t go. He couldn’t be happy knowing how much his mom was struggling. While walking alone, Simon saw a boy earning money at a lemonade stand.
“Wow!” Simon thought. He wanted to start a small business, but he had almost no money. He left disappointed, but then an idea hit him. He ran home, excited.
“Mom, can I have some money?” he asked. Annie was hesitant.
“Son, I only have $13 left. That’s for food until I get paid next week,” she said.
But Simon was determined. “Mom, please trust me. Just give me the $13. I promise you won’t regret it.”
Reluctantly, Annie gave him the money, curious about what he’d do with it.
Later, Simon returned with several packets in his hands. Annie asked what they were, but he didn’t answer and grabbed a shovel. She watched in disbelief as he dug up the yard around their trailer, planting seeds from the packets.
“What are you doing?” she asked.
Simon smiled and said, “Mom, if we plant today, we’ll harvest tomorrow!”
At first, Annie didn’t understand. But over the next few weeks, Simon worked hard, watering and caring for the garden. Soon, the yard was filled with fresh herbs and plants.
Annie thought they’d use the produce for themselves, but Simon surprised her.
“Mom, we can’t eat this,” he said. “I’m selling it at a little stall I’m setting up. We’ll use the extra for ourselves.”
Simon’s fresh produce became popular. People loved his natural, chemical-free vegetables, and soon, everything he sold was gone quickly. As his business grew, Simon realized he needed more space to grow more crops. He expanded the garden and started growing fruits and flowers too.
As the money rolled in, Simon and Annie moved into a rented house. Annie even quit her janitor job to help Simon in the garden. Their stall grew, and soon the whole town knew about them.
But their success attracted the jealousy of a wealthy farmer named Alex, who couldn’t believe a young boy was doing so well. Curious, Alex visited Simon’s garden one day.
“How do you grow such healthy produce without chemicals?” Alex asked.
Simon replied, “People should eat food, not poison. We use natural methods to keep the plants safe.”
Impressed, Alex realized he had misjudged Simon. Instead of competing with him, Alex asked Simon to partner with him. Simon ran to ask his mother if he should accept the offer.
After thinking it over, Annie agreed. Simon balanced school and working on Alex’s farm while still tending to his little garden.
Their business took off. They started selling produce not just locally but even to neighboring states. Two years later, Simon saved enough money to build a new house on the same spot their trailer once stood. With Alex’s help, the house was finally built.
When Simon handed his mother the keys to their new house, Annie cried tears of joy. Her dream had come true.
“Simon, you gave up your childhood to make me happy,” she said, hugging him. “I love you.”
Simon smiled. “I can still play and have fun, but I couldn’t watch you struggle. I’ll always be your little boy!”
Though Simon was now successful, he never forgot the small garden that started it all. He kept growing the crops but never sold them again.
“We should enjoy the fruits of our hard work, Mom,” he said, laughing. “We’re going to eat this ourselves!”
Simon’s business continued to grow, and there were rumors
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