Four Louisiana police officers were working their shifts as normal, and when they became hungry, they decided to go to Outback Steakhouse to grab a bite to eat for dinner. What they didn’t know was that as soon as they walked in the door, the manager and server took notice of their uniforms and planned to send them a message on their receipt.
Every day, law enforcement puts their lives on the line to ensure the safety of the general public. One restaurant staff member decided to thank their local police in a special way!
The Slidell police officers often visit the local Outback Steakhouse for lunch, dinner, and even late-night meals. Manager Arline Wood has nothing but nice things to say about the officers that visit her restaurant! She loves having them in, and server Zoe says, “They’re the sweetest guys.”
They always treat the staff with respect and dignity, and Arline appreciates their continued patronage. That night, two employees decided to take special care of some of the officers that had come in at the end of their shift. The Outback duo picked up the check for the four officers that were dining that night! Totaling around $67, server Zoe dropped off the receipt with a little note thanking the men for all that they do.
The officers were very moved by this kind gesture and gave Zoe a large tip in return! They posted a picture of the receipt on the Slidell PD Facebook page and received even more positive feedback. Slidell PD said,
“Words can’t describe how this makes all of us feel. THANK YOU MS. ARLENE AND ZOE FOR BEING SO KIND AND SHOWING YOUR APPRECIATION FOR LAW ENFORCEMENT.”
Manager Arline said she never expected this kind of media attention; she just wanted to thank the officers for their service.
Arline and Zoe hope this helps inspire other people to take the time to thank the men in blue. Now, more than ever, the police officers need to be reminded that we still appreciate what they do!
These women were able to show their gratitude and respect to the officers who serve their community! Let’s hope more people take a page out of their book and pay it forward. A positive act like this helps to combat all of the negativity in the world.
What Your Typical Day Was Like During ‘The Golden Age’ Of Commercial Flying
Travel back in time to the 1950s through the 1970s, the heyday of aviation. Flying at the time was all about elegance and luxury. Imagine boarding an aircraft where every detail, including the seats and the outfits, is elegant and sophisticated. Every flight during this unique period in aviation history felt like a grand adventure.
A Grand Tour in the Sky: The Golden Era of Aviation
Travelers today have a plethora of alternatives when it comes to booking a flight, with multiple search engines accessible to help them discover the best deal. However, options were far more constrained and much more costly during the Golden Age of Air Travel. Consider the $138 price of a round-trip ticket from Chicago to Phoenix, as stated in a 1955 TWA brochure. This could appear like a fair offer at first glance. However, this non-cross-country trip would cost you roughly $1,200 in today’s currency after accounting for inflation.
Guillaume de Syon, a specialist in aviation history, clarifies the startling cost disparities of the Golden Age. “[Depending] on the route, flying was four to five times more expensive in the Golden Age,” he writes. Only the wealthiest people could afford to travel, especially abroad, because it was so expensive.
A Visual Feast: Exquisite Cuisine and Outstanding Service
Then, flying was much more casual. Talking about vintage flying, Keith Lovegrove is often reminded of how carefree it all was.”It resembled attending a cocktail party.” that seems absurd to say that now, but back then, having a shirt, tie, and jacket was standard,” Lovegrove says. You could bring anything on board, even shoebox-filled pet birds! There was far less stringent security, which allowed individuals to have more fun. “There was an incredible sense of freedom,” Lovegrove continues.
Pan Am: The Coolest King
Pan Am was one airline that truly jumped out. Working for them, according to Joan Policastro, was like flying with the stars. Policastro remembers, “My job with Pan Am was an adventure from the very day I started.” They featured cool lounges where travelers could linger out and offered fine food. It was the height of opulent travel.
Your Flight Attendant Was Required to Fulfill Several Onerous Requirements
In the heyday of air travel, flight attendants were held to exacting standards of etiquette and appearance in addition to providing flawless service. Air hostesses, as they were called, wore high heels, white gloves, and even corsets under their suits starting in the early 1950s.
Travelers had to adhere to strict guidelines about how they should look, which included restrictions on weight and hair length. Other requirements for female flight attendants included being single, gregarious, and adhering to “high moral standards.” As the 1960s wore mostly male customers, shorter skirts and even more exposing clothing became the norm. These onerous specifications are a reflection of the great importance that this generation has put on flight attendant appearance.
With nostalgia, I look back
People still grin when they recall the bygone era of flying, despite the passage of time. Reunions of former Pan Am employees are preserved through organizations like World Wings. Suzy Smith remarks, “Pan Am was a big cut above the rest.” People considered flying to be a true adventure and a way to feel like kings and queens back then.
In summary
Though the heyday of aviation may be passed, the memories endure. Flying at the time was all about luxury and enjoyment. Despite the fact that times have changed, we can still look back and recall the magic of bygone eras.
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