Warning: This article contains images of a dead animal some readers may find distressing.
A Masterchef contestant was immediately removed from the show after serving up the judges a questionable dish that had them spitting feathers – literally.
Oh, Masterchef.
There’s nothing better than watching over confident contestants talk themselves up on the VT – only to have them produce an absolute abomination of the dish that the judges’ waste no time in ripping into.
We all like to sit on our sofas, Goggleboxing and declaring that we could do better.
Although this time, most of us probably could because anything would be better than what one contestant served up on Masterchef Espãna.
Saray Carrillo served up a questionable dish. (Masterchef Espana / YouTube)
Sometimes when you’re cooking, not every job is pleasant, and if you want to serve up something that looks delicious and inviting, sometimes you have to get a little bit dirty.
And that’s something this contestant had no plans of doing.
In 2020, Saray Carrillo, 27, was mortified by one of the challenges where she had to pluck and cook a whole partridge.
Unless you’re vegan or vegetarian, cutting up poultry is pretty standard cooking practice, but Carrillo apparently expressed her fear of having to do such a task and took the challenge as a personal attack.
Defiantly, she decided to serve the bird, unplucked, uncooked and unappetising, garnished on a bed of spring onions, some kind of sauce and garnished with a couple of cherry tomatoes.
Take a look:
Umm, yeah. (Masterchef Espana / YouTube)
I think it’s hilarious, but the judges certainly didn’t think so – the only way to describe the look on their faces is ‘p*ssed’.
This was only exasperated more when Carrillo approached the bench with a cheeky smirk on her face, whilst the rest of the contestants looked on in horror by the dish she was presenting.
One judge said something in Spanish that translated to: “This is never seen in MasterChef.”
The judges, rightly so, grilled Carrillo and were not exactly sad to see the back of her.
As she plonked her apron down on the bench and strutted out of the Masterchef kitchen, the judges watched her leave with faces like a slapped a**.
The clip was from a season that aired in 2020 and went viral at the time, and has since been viewed 7.4 million times on YouTube.Play
People were quick to mock the episode on social media.
One YouTube user wrote: “HOW DISGUSTING GOD, I really can’t handle cherry tomatoes.”
Someone else saw fit to quote TV Chef legend Gordon Ramsay saying: “IT’S SO RAW THAT IT CAN STILL FLY!”
While another brutally said: “It is tragic that a person like this is a social educator when in reality she is yet to be civilized.”
I wonder what John and Greg would have made of all this?
People said: “You Are Not Pretty Enough”, but she won two Oscars and raised two famous sons!
Born on November 6, 1946, Sally Field triumphed over discouraging remarks that she wasn’t “pretty enough” for the film industry.
Making her Hollywood debut with TV shows like “Gidget” in 1965 and “The Flying Nun” in 1967, she showcased her talents and defied the criticism.
Drama became Sally’s refuge from a challenging upbringing, marked by her parents’ divorce and her stepfather’s strict discipline.
Post-high school, she ventured into acting with “Gidget,” a stepping stone that eventually led to her iconic portrayal as Sister Bertrille.
Her prowess in cinema became evident as she clinched two Oscars for her roles in “Norma Rae” and “Places in the Heart”.
A versatile performer, she also found success on television, securing Emmy wins for her contributions to shows like “Sybil”, “ER”, and “Brothers & Sisters”.
Sally, a proud mother, has left a lasting legacy for her three boys – Peter, Eli, and Sam, each of whom has made a mark in the entertainment industry.
At 77 years old, Sally Field stands as a living testament to the transformative power of talent and perseverance in achieving remarkable success in Hollywood.
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