Animals are the obsession of the Internet. We can’t get enough of viewing videos of cats, reading about stray dogs that have been saved, or researching exotic animals. It is therefore not surprising that this silverback gorilla is so well-liked.
His name is Ambam, and he lives at the Port Lympne Wild Animal Park in Kent, England, with his family. He is, as said earlier, a silverback gorilla, which is not unusual. But what distinguishes him is that he can walk like a person on two legs. It’s important to remember that Ambam is a magnificent 6-foot-34-stone gorilla.
The zoo experts find it astounding that he picked up walking on his own. He immediately became an adept by simply imitating the zookeepers. It’s a really amazing sight.
Is It Safe To Eat Ground Beef That Looks Gray?
I can definitely recall at least a few occasions when I’ve bought ground beef from the grocery store only to get it home, pull it out to cook, and notice it looks a little gray. This has always been cause for concern as we’re used to seeing fresh ground beef appear more of a bright red color. However, ground beef that looks gray isn’t always cause for concern. Read ahead to learn more before you throw that next package of ground beef in the garbage.
If you notice your package of ground beef looks gray in the middle, there’s likely no need to throw it out. Meat contains something called oxymyoglobin which when exposed to oxygen, produces that bright red color we’re used to seeing with ground beef. When a package of ground beef looks gray in color in the middle, it likely just means it hasn’t yet been exposed to oxygen.
However, if the outside of your ground beef appears gray or brown, or the majority of the meat looks to be that color, it’s better to be safe than sorry and toss that package in the garbage. Something else worth noting is that if the meat smells funky or off in any way, it’s likely gone bad and needs to be thrown out.
It’s always wise to be vigilant about the quality and freshness of any meat you purchase. Hopefully these simple tips will help you to determine when your ground beef is safe, and when it should definitely be tossed.
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