Eight large, fresh beets
one cup vinegar
half a cup of sugar
one and a half tsp whole cloves
One and a half tsp whole allspice
Half a teaspoon of salt
* Instructions:
Beets: scrub, then cut off tops to 1 inch. Put in a Dutch oven and cover with water. Heat till boiling. Simmer, covered, for 25 to 30 minutes on low heat, or until tender. Take out of the water and let cool. After peeling and slicing, put the beets in a basin and reserve.
Add the vinegar, sugar, cloves, spices, and salt to a small saucepan. Heat until boiling, about 5 minutes. Drizzle over the beets. For at least one hour, refrigerate. Before serving, drain.
My MIL Left the House Every Thursday & Returned Smelling Terribly — I Went Pale When I Discovered Why
This is a compelling and well-layered story! The contrast between Olive’s quiet life as a designer and the hidden chaos her mother-in-law introduces makes for an intriguing narrative arc. Olive’s patience wears thin as her suspicions grow, and her decision to investigate unveils a secret life that feels almost cinematic, with the reveal in a hidden casino adding a dark twist to Cordelia’s character.
Olive’s journey—from suspicion to decisive action with the police and eventually a conditional forgiveness—provides a realistic portrayal of the emotional toll such situations can have on family dynamics. The ending, where Olive and Xander offer Cordelia one last chance, strikes a hopeful yet cautious tone, suggesting a fragile possibility for redemption.
If you’d like to add anything more, such as further development of the family’s perspective or even expanding Olive’s inner thoughts, it could bring even more depth to the story!
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