Sausage rolls are a beloved classic in many households, offering a delicious combination of flaky pastry and savory sausage filling. Whether enjoyed as a snack, appetizer, or part of a meal, sausage rolls have a timeless appeal that spans generations. In this comprehensive guide, we’ll explore everything you need to know about making and enjoying sausage rolls, from ingredients and preparation to serving suggestions and more.
Ingredients:
For the Pastry:
Instructions:
Step 1: Preparing the Filling
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Mix Ingredients: In a mixing bowl, combine the sausage meat, chopped onion, minced garlic, dried sage, dried thyme, salt, and pepper. Mix until well incorporated.
Step 2: Assembling the Sausage Rolls
- Roll Out Pastry: Roll out the puff pastry sheets on a lightly floured surface into rectangles, approximately 12×6 inches each.
- Add Filling: Divide the sausage mixture evenly between the two pastry sheets, forming a long sausage shape along one edge of each pastry rectangle.
- Roll and Seal: Roll the pastry over the sausage meat, enclosing it completely, and press the seam to seal. Trim any excess pastry if necessary.
- Cut and Arrange: Cut each roll into smaller pieces, about 2 inches in length, and place them seam side down on the prepared baking sheet.
Step 3: Baking the Sausage Rolls
- Apply Egg Wash: Brush the tops of the sausage rolls with beaten egg wash for a golden finish.
- Bake: Bake in the preheated oven for 20-25 minutes, or until the pastry is puffed and golden brown, and the sausage is cooked through.
- Cool and Serve: Once baked, transfer the sausage rolls to a wire rack to cool slightly before serving.
A wayward mouse undergoes “rehabilitation” after consuming a cannabis plant
Farmers often face challenges from pests like rodents and insects that threaten their crops and spread diseases. In an amusing incident in New Brunswick, Canada, a mouse was found in a cannabis field, appearing “stoned” and passed out on a pile of leaves.
Colin Sullivan spotted the mouse raiding his garden for two consecutive days and shared pictures of the little critter enjoying the leaves before it succumbed. Eventually, the mouse was discovered lying on its back, seemingly unwell.
Sullivan decided to care for the mouse, placing it in a cage to help it recover. After six days, the mouse was healthy enough to return to the wild. Sullivan humorously recounted the experience on Facebook, saying: “I watched this little rascal munch on my plants until he dozed off”. He also noted that the mouse, missing one ear, might have been trying to cope with some stress, prompting him to intervene and provide a safe space for recovery.
Sullivan updated his followers about the mouse’s condition, stating it had a rough time but was gradually getting better, now eating just one leaf a day. “One day at a time”, he advised. When the mouse was finally released from “rehab”, Sullivan celebrated its recovery with a playful post titled “On The Rodent To Redemption”, highlighting the mouse’s journey and the importance of supporting those in recovery.
His posts garnered massive attention, with the first receiving over 461,000 shares and the follow-up accumulating more than 6,400 shares and 1,500 comments filled with jokes and encouragement. Commenters expressed their delight in the mouse’s recovery, with one suggesting that it might have experienced a wild adventure, while another thanked Sullivan for caring for the little creature.
Sullivan, who has personal experience with substance detox, dedicated a heartfelt message to his wife, Robyn, crediting her support for his long-term sobriety. Many people who initially came for the story of the mouse found themselves inspired by Sullivan’s message of hope and recovery. Cannabis became legal in Canada in 2018, with each province, including New Brunswick, establishing its own regulations.
The New Brunswick government emphasizes creating a responsible culture around cannabis use, educating the public on health implications, and reaping the economic benefits of the industry. In this province, individuals must be 19 or older to consume cannabis, and possession is limited to 30 grams. Public consumption is prohibited, and landlords can restrict tenants from smoking or growing cannabis, although they cannot prohibit cannabis use if tobacco smoking is allowed. It’s essential for New Brunswick residents to understand the risks of cannabis use to make informed decisions.
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